Food Trends

Veganuary has gone global!

2022-04-08T11:40:55+01:00Categories: Food Trends|Tags: , , , , , , , , , , , , |

Veganuary started in the UK and now over ten countries are joining this campaign to encourage people to try going vegan in January. Big names like McDonald's, KFC and Starbucks are maximising on this opportunity launching new vegan options on their menus. Photo: Veganuary 2021 campaign in review What does this mean

It’s National Doughnut Week!

2021-07-16T09:38:40+01:00Categories: Flavourings, Food Trends, Industry News, Uncategorised|

Did you know that the original National Doughnut Week was founded back in 1992 by Christopher Freeman who, after watching Michael Buerk’s crisis report on the Ethiopian famine, wanted to use his skills and encourage the baking industry to help children in need. Almost 30 years on, National Doughnut Week has raised almost £1million

It’s hotting up in the Hitchen Kitchen!

2021-05-05T22:29:06+01:00Categories: Confectionery, Flavourings, Food Trends, Industry News|

Hot Stuff! In preparation for the day when most people spice things up, the #HitchenKitchen have presented us with their most favourable and flavoursome ‘hot stuff’, namely all things chilli! With chilli trending and growing significantly appearing on 83.31% of menus and 2.22% of social discussion1 it is evident that the #HitchenKitchen is not

Retro is all the rage – the resurgence of nostalgic pudding flavours

2021-01-05T15:56:16+00:00Categories: Confectionery, Flavourings, Food Trends, Industry News|

The growing trend for all things retro The trend for all things ‘retro’ has been on the increase in recent years, with the demand for retro products appearing everywhere; from video games, to fashion, interior design, and everything in between. This trend has also been spreading through the food, beverage and fragrance industries; with restaurants

African flavours bring a bit of ‘Chakalaka Spice’ to the food scene!

2024-06-21T09:01:24+01:00Categories: Flavourings, Food Trends, Herbs & Spices, Industry News|

African flavours and ingredients are now seeing a rise in popularity across the food, drink, health and beauty sectors. Whilst much of the focus has initially been on North African flavours such as Harissa and Ras El Hanout, within the UK market West African and South African flavours are also increasing in popularity, with

Infusions – the big botanicals boom

2019-12-05T15:07:46+00:00Categories: Flavourings, Food Trends, Herbs & Spices, Industry News|

How it started - the ‘Gin Craze’ When William of Orange became king of England in the late 1600s, he brought with him the idea of ‘genever’; the national spirit of Holland and Belgium, flavoured predominantly with juniper berries. This was the beginning of what is now known as the ‘Gin Craze’. Due to

New Autumnal craft chocolate flavours – Speculaas, Pumpkin Spice and more…

2024-06-21T09:01:25+01:00Categories: Confectionery, Flavourings, Food Trends, Industry News|

Chocolate has always been a firm favourite for those craving a sweet treat, but recently within the chocolate market the pendulum has started to shift from the traditional flavours for chocolate such as caramel, strawberry, hazelnut and orange. The booming craft chocolate trend Craft chocolates are becoming more prevalent, especially within the Australasia market,