Non-Dairy Flavours

Consumer interest in plant-based diets has driven a wave of innovation in plant-based dairy alternatives, the key drivers being planetary and human health, resulting in consumers looking to reduce their dairy intake. However, with diets spanning from strict veganism to flexitarian these consumers are demanding plant-based products with more realistic appeal and a better taste experience.

Dairy alternatives often compete on sensory features such as creaminess and flavour rather than nutrient content. Our non-dairy flavours replicate that rich, dairy characteristic taste into products and as all our products are suitable for vegans and vegetarians we can create bespoke flavour profiles to meet your specific requirements and consumer demand.

Our range of dairy alternatives include:

  • Beurre Noisette
  • Butter
  • Cream
  • Mascarpone
  • Cream Cheese
  • Crème Fraîche
  • Fudge
  • Milk
  • Sour Cream
  • Vanilla Ice Cream
  • Yoghurt

Accreditations and Certifications

It is the policy of Lionel Hitchen Limited to provide a professional and responsive service to all of our customers at all times and to provide safe and legal products and services of the highest possible standards of performance, reliability and specified quality.

All of our products are suitable for vegetarians and vegans.
We operate a strict policy to exclude nuts and sesame seeds from our facilities to give our customers assurance regarding allergen controls.

Inspired Global Flavours

Creating innovation in taste

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Naturally Fabulous Flavour Ingredients