chocolate

Chocolate Confectionery

2024-03-26T16:49:33+00:00Categories: Confectionery, Food Trends|Tags: , |

The confectionery industry is undergoing a significant transformation as consumer preferences evolve. From the rise of vegan and plant-based options to a focus on sustainability and ethical practices, brands are adapting to meet the demands of a more conscious consumer base.   In our report on Chocolate Confectionery, you will discover: Multi-Sensorial Experiences Vegan and

All you need is chocolate

2022-07-06T13:45:47+01:00Categories: Confectionery, Food Trends|Tags: , , |

Since the pandemic, foods that provide a sense of comfort have become more important to consumers. As we all know, a delicious piece of chocolate can support emotional well-being and make our day that much better. However, it is not only comfort that consumers seek, they also want healthier options with lifestyle benefits, as well

Innovations on Easter eggs and hot cross buns

2022-03-08T09:32:59+00:00Categories: Beverage, Confectionery, Food Trends|Tags: , , , , , , , , , , , , , , , |

Easter 2022 will be very different from last year, as the situation regarding the pandemic is normalising. While the classics eggs and hot cross buns still dominate, there's no shortage of innovation to catch consumers by surprise. Premium Retailers are seeing great opportunities to be more adventurous with products for Easter, trying new flavours