james.osborne@lionelhitchen.com

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So far James Osborne has created 16 blog entries.

Veganuary: Plant-based choices shaping the year ahead

2026-01-19T14:53:35+00:00Categories: Industry News|Tags: , , |

Veganuary has steadily grown into a familiar moment each January, encouraging people to explore plant-based choices in a way that feels approachable rather than restrictive. What began in the UK is now recognised across many countries, making the month a natural opportunity for brands to introduce new concepts and evaluate how consumer preferences are evolving.

The growing role of flavour in alcohol-free beverages

2026-01-05T16:50:40+00:00Categories: Beverage|Tags: , , |

Dry January has grown beyond a short-term challenge into a reflection of a wider trend: moderation is becoming a year-round behaviour. Rather than giving up alcohol entirely, consumers are choosing when and how they drink, alternating between alcoholic and alcohol-free options. IWSR reports that these behaviours are now embedded across occasions and demographics, showing the

Continuous Improvement Specialist

2025-10-29T15:58:00+00:00Categories: Vacancies|Tags: |

Job title:            Continuous Improvement Specialist Reports to:       Operations Director Job grade:        C The successful candidate will: Responsible for the management, train out and development of the company’s Continuous Improvement program hereafter known as “World Class Manufacturing” and abbreviated to WCM. Promote the Company’s World Class Manufacturing culture through 121 coaching with staff as

Kevin Wrigley: Reflecting on 40 Years at Lionel Hitchen

2025-09-15T11:10:04+01:00Categories: Industry News|

Kevin Wrigley: Reflecting on 40 Years at Lionel Hitchen Kevin Wrigley has been with Lionel Hitchen for four decades, a journey that began with solvents and distillation and has taken him through almost every department in the business. His story is one of adaptability, curiosity, and a willingness to take on new challenges. Kevin’s

Farewell to Ann Teal: A Legacy of Dedication, Adaptability, and Team Spirit 

2025-06-11T15:10:01+01:00Categories: Beverage, Food Trends|Tags: |

  Farewell to Ann Teal: A Legacy of Dedication, Adaptability, and Team Spirit After an incredible 23 years at Lionel Hitchen, we say goodbye to one of our longest-serving team members, Ann Teal, who has been a cornerstone of multiple departments - most recently as a regulatory compliance officer. As she embarks on a well-earned