In recent years, hydration has evolved from a basic health necessity to a prominent lifestyle trend, reshaping the beverage industry. GlobalData's insights* reveal that water is no longer just a neutral thirst-quencher; it's emerging as the new soft drink, driven by consumers' growing focus on health, wellness, and sustainability. The Rise of Enhanced and Flavoured
Role Profile and Person Specification Job title: Project Engineer Reports to: Senior Project Manager Job grade: D Job Purpose The successful candidate will: • Liaise with Site Management teams to establish site short, medium & long-term priorities • Design, specification, planning, procurement, construction, installation & commissioning of allocated Engineering projects • Feasibility studies. Research
Role Profile and Person Specification Job title: R&D Technician Reports to: Process Engineer Job grade: B Job Purpose The successful candidate will: • Assist and support R&D Team in development projects. • Accurate sample preparation as directed by Process Engineer. • Effective maintenance of laboratory ingredients, raw materials and everyday consumables and laboratory ordering
Role Profile and Person Specification Job title: Regulatory Compliance Officer (Starting in May 2025) Reports to: Technical Services Manager Job grade: B Job Purpose The successful candidate will: • Generating and maintaining Safety Data Sheets, Specifications, Labels and other documents for customers, suppliers and for use internally in manufacturing. • Continual improvement and management
As we look ahead to the culinary landscapes of 2025/2026, a vibrant mix of cultural influences, bold experimentation, and nostalgic reconnections is reshaping the flavour trends. Flavours are not just about taste but are now deeply intertwined with global themes, consumer desires, and emerging narratives in sustainability and wellness. Our report on ‘Flavour Trends
‘Newstalgia’ is a trend that's here to stay! This trend is influencing the food sector, inspiring chefs and manufacturers to reimagine childhood favourites with innovative touches. The resurgence of nostalgic snacks and comfort foods exploits deep-rooted taste memories, evoking a sense of familiarity and indulgence. To meet the growing demand for familiar flavours with a
As autumn approaches, the air becomes crisp and cool, signalling the perfect time to indulge in comforting spice flavours. These aromatic spices not only warm the body but also evoke nostalgic memories of cosy evenings and festive gatherings. From the sweet warmth of cinnamon to the zesty kick of ginger, autumn flavours have the power
The flavour industry has been experiencing a remarkable transformation, driven by the fusion of diverse culinary traditions and innovative approaches to flavour creation. This cultural fusion has given rise to exciting new taste experiences that captivate consumers and push the boundaries of traditional flavour profiles. Cross-cultural flavour mash-ups One of the most intriguing trends in
Ice cream continues to capture the imagination and palates of consumers worldwide, making ice cream trends a topic of significant interest and importance. As vegan ‘ice cream’ gains traction and searches for the most popular ice cream flavour take on a new dimension with each passing year, the industry's response is a testament to its
Lionel Hitchen, a leading supplier of natural flavours and flavour ingredients to the food and beverage industry, has continuously reinforced its dedication to sustainability since launching its first sustainability report in 2022 in collaboration with the University of Southampton Business School. The company has since remained committed to reporting on its sustainable practices, with the
