Find our latest updates on company news, exciting product launches, notable events, innovations, valuable partnerships and much more.
Lionel Hitchen’s Sustainable Journey to the Ecovadis Gold Medal
Lionel Hitchen, a leading supplier of natural flavours and flavour ingredients to the food and beverage industry, has continuously reinforced its dedication to sustainability since launching its first sustainability report in 2022 in collaboration with the University of Southampton Business
Lionel Hitchen Embarks on a Flavourful Journey into the Future with FutureFlavours
Lionel Hitchen is excited to announce the launch of their innovative concept, FutureFlavours. Inspired by the metaverse and AI, Lionel Hitchen has created remarkable flavour combinations that perfectly meet the demands of the younger generation. The company's marketing department conducted
Lionel Hitchen Embraces the Pantone Colour of 2024, Peach Fuzz, in the Flavour Industry
At Lionel Hitchen, a leading UK based manufacturer and supplier of natural flavours and flavour ingredients, staying ahead of industry trends is crucial. With Pantone recently announcing Peach Fuzz as the colour of 2024, the company's team of experts is
Lionel Hitchen Ginger Trail: Unveiling the Potential of Ginger as a Flavour Ingredient
Lionel Hitchen, a leading manufacturer and supplier of natural flavours and flavour ingredients to the food and beverage industry, is excited to announce the launch of the Ginger Trail. This initiative aims to explore ginger's untapped potential as a versatile
Lionel Hitchen, ITS Nutriscience, Behn Meyer Vietnam and AMCAN strengthen ties in their recent partnership
During the months of August and September, Lionel Hitchen had the privilege of hosting a visit from their esteemed new distributors, ITS Nutriscience, Behn Meyer Vietnam and AMCAN. This visit marked a significant milestone in the ongoing partnership with their
Lionel Hitchen publishes their first Sustainability Report
Lionel Hitchen, a family-run business that supplies flavours and flavour ingredients to the food and beverage industry, have published their first Sustainability Report. “Sustainability has been on our minds for many years, but this is the first time that we
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