Red Pepper Crisps Seasoning

Ingredients

  • Salt – 20%
  • Maltodextrin – 35.5%
  • Caster Sugar – 20%
  • Onion powder – 1%
  • Aromild/Yeast powder – 15%
  • Citric Acid – 1%
  • Syloid (Free flow agent) –  1%
  • Tomato Powder – 5%

Red Pepper Crisps Seasoning Recipe

Our Red Pepper Crisps seasoning is perfect to bee used on any kind of crisps, as well as a variety of recipes such as Mexican, Mediterranean and Middle Eastern cuisines.

Method

1. Weigh out and mix dry ingredients.

2. Add flavours and mix with a pestle and mortar.

3. Warm 100g crisps in microwave for 30 seconds.

4. Apply seasoning at 8% to weight of crisps and tumble.