- Caster Sugar – 5%
- Novation 4600 Starch Ingredion or Waxy maize instant starch (for thickness) – 2.0%
- Semi Skimmed milk – 94.7%
*For reduced thickness eliminate starch
- Pandan Flavour HD10115 – 0.3%
Pandan Milkshake Recipe
Pandan Milkshake is a cool and refreshing drink inspired by Chinese cuisine.
1. Weigh out dry ingredients and mix.
2. Add milk and stir.
3. Add flavours.
4. Mix well using milkshake machine or whisk until thick and frothy.