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Bakery Recipes

Bakery RecipesFran Padgham2022-08-11T10:41:05+01:00
Fran Padgham2022-07-08T15:15:35+01:00
Vegan Frosting
Vegan Frosting

Vegan Frosting

Bakery, Confectionary, Plant-Based

Vegan Frosting

Fran Padgham2023-01-31T08:54:27+00:00
Vegan Pizza
Vegan Pizza – Tomato Sauce

Vegan Pizza – Tomato Sauce

Bakery, Plant-Based, Sauces

Vegan Pizza – Tomato Sauce

Fran Padgham2024-01-08T15:17:43+00:00
Tiramisu Ring Doughnut

Tiramisu Ring Doughnut

Bakery

Tiramisu Ring Doughnut

Fran Padgham2025-04-23T10:36:05+01:00
Lemon and Blueberry Duffin
Lemon & Blueberry Duffin

Lemon & Blueberry Duffin

Bakery

Lemon & Blueberry Duffin

Previous23

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We are specialists in the manufacture and supply of natural flavour ingredients to the food and beverage industry.

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lionelhitchenltd

Manufacturer and supplier of natural #flavours and flavour ingredients to the food and beverage industry #naturallyFabulous
The brief: less alcohol. The expectation: the full The brief: less alcohol. The expectation: the full experience. Sober October is a reminder that choosing low or no shouldn’t mean giving up the flavours that make a favourite drink worth ordering. But turning that expectation into a great beverage is a complex brief. Alcohol brings warmth, body and a lasting finish. Reduce or remove it and everything shifts - from aroma and mouthfeel to the balance of sweetness, acidity and bitterness. Then there’s clarity, stability and shelf life to consider. Our alcohol flavours help bring familiar spirit and cocktail notes to low- and no-alcohol drinks. Paired with our citrus, herb and spice expertise and application support, we help turn your brand’s next big idea into a drink people want to order again. Got a low or no brief brewing? Let’s create something worth tasting. #SoberOctober #LowAndNo #BeverageInnovation #LionelHitchen
We’re heading to Institute of Food Technologists ( We’re heading to Institute of Food Technologists (IFT) Suppliers’ Day in Chicago! On 4 November, Brian Surgenor, Geraldine Coombes and Nicholas Evans will be representing Lionel Hitchen at Suppliers’ Day, connecting with industry professionals and exploring the latest developments in food science, flavour and ingredient innovation. As a trusted partner in flavour solutions, we’re looking forward to sharing ideas, building relationships and discussing how our expertise can support your next innovation. 📍 Find Brian, Geraldine and Nick at Booth 242. Attending? We’d love to connect! #IFT #FoodInnovation #FlavourSolutions #LionelHitchen
Team Hitchen is at The Mixer today! 🍸 The Lionel Team Hitchen is at The Mixer today! 🍸 The Lionel Hitchen team is looking forward to connecting with the Raising the Glass community, exchanging ideas and sharing some flavour inspiration. A big thank you to Rebecca Oliver-Mooney and the team for bringing together such an energetic and supportive drinks community. If you’re here today, come and say hello! #TeamHitchen #TheMixer #RaisingTheGlass
We’re heading to The Mixer 2026! Join us on Wedne We’re heading to The Mixer 2026! Join us on Wednesday 14 October for @Raising the Glass: The Mixer, bringing together the drinks industry to discover new ideas, make connections and celebrate innovation. Hosted at the iconic Ministry of Sound, the event shines a spotlight on purpose-led challenger brands, industry leaders and the next generation of drinks innovation, including women-founded brands through the Untapped incubator. We’ll be bringing along our autumnal spiced apple margarita mocktail, showcasing how warming seasonal flavours can inspire exciting new drinks concepts. We’ll also be exploring the appeal of cherry and the distinctive citrus character and provenance of Tahiti lime. We’re looking forward to connecting with fellow industry professionals, exploring emerging trends and seeing the creativity shaping the future of the drinks industry. See you there! 👋 #TheMixer2026 #DrinksIndustry #FlavourInnovation #Innovation #AlcoholFree
It’s Customer Service Week! This week, we’re cel It’s Customer Service Week! This week, we’re celebrating our colleagues and the role everyone plays in delivering great customer service at Lionel Hitchen. Throughout the week, we’re running workshops focused on: • Respect • AI & productivity • Service culture • Working with internal customers • Appreciation & recognition A week to learn, share ideas, recognise our teams and celebrate the dedication that goes into great service every day. Thank you, Team Hitchen! #CustomerServiceWeek #TeamHitchen #CustomerService #Appreciation #Recognition
We’re heading to Fi Europe! We’re excited to be a We’re heading to Fi Europe! We’re excited to be attending Fi Europe, 17-19 November in Frankfurt, connecting with food and beverage innovators from across the industry and sharing our expertise in natural flavours and flavour ingredients. At Lionel Hitchen, we’re passionate about creating flavour solutions that deliver, from authentic, natural profiles to solutions engineered to perform throughout processing and in the final application. If you’re attending, we’d love to connect, talk trends, explore new ideas and see where we can add a little more flavour to your next project. Come and say hello to the Lionel Hitchen team! #FiEurope #FoodIngredients #NaturalFlavours #FlavourInnovation
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