Soon to be launched the #HitchenBar’s mocktail flavours! A blend of natural ingredients designed using our technical expertise and industry knowledge to provide you with the perfect solution to create unique and #NaturallyFabulous consumer-driven products for the ‘nolo’ category.
Experience the sharp sour hit of lime in the Lionel Hitchen Mojito followed by the fresh leafy notes of mint and finished with a white rum background flavour. Or the classic Negroni with its complexity of strong gin botanical & woody notes, the bitterness and orange flavours found in Campari and the dry wine background of vermouth.
Our team can help you develop products that cut through the noise on shelf, maximising on the growing trend of ‘nolo’ alcohol beverages and Instagram-worthy drinks without any compromise on taste.